This premium Marlborough Sauvignon Blanc is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout the Marlborough wine region.
Sauvignon Blanc
Marlborough
This classic Babich Marlborough Sauvignon Blanc screams out for seafood (think fresh oysters)!
Best enjoyed while young.
After harvest at our Marlborough vineyards the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at controlled cool temperatures to capture the intense varietal flavours. After extensive tasting trials by the winemakers, the wine was blended, finished and bottled.
Alcohol: 13.0%
TA: 6.6g/l
pH: 3.2
Residual Sugar: 3.1g/l
Tropical fruits and lime. The palate shows stone fruits with passionfruit, blackcurrant and a touch of grapefruit. A dry lingering finish.
Marlborough
This classic Babich Marlborough Sauvignon Blanc screams out for seafood (think fresh oysters)!
Best enjoyed while young.
After harvest at our Marlborough vineyards the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at controlled cool temperatures to capture the intense varietal flavours. After extensive tasting trials by the winemakers, the wine was blended, finished and bottled.
Alcohol: 13.0%
TA: 6.6g/l
pH: 3.2
Residual Sugar: 3.1g/l
Typically pungent with grapefruit, latana and blackcurrant. The entry is sweet-fruited and juice with tropical fruits and blackcurrant. Balance is fresh and lingering.
Marlborough
This classic Babich Marlborough Sauvignon Blanc screams out for seafood (think fresh oysters)!
Best enjoyed while young.
After harvest at our Marlborough vineyards the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at controlled cool temperatures to capture the intense varietal flavours. After extensive tasting trials by the winemakers, the wine was blended, finished and bottled.
Alcohol: 13.0%
TA: 7.4g/l
pH: 3.3
Residual Sugar: 3.6g/l
Softly perfumed with broom and tropical notes. Spicy. Well fruited entry and mid-palate, focused but lush. Long mineral spice finish.
