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Blog

September 15, 2020

Making sure our vines don’t freeze their buds off

It’s spring, and on our vineyards, they’re preparing for the cold. Why? Because the dormant vines in winter could withstand...

August 18, 2020

Recycling the vineyard itself

At Babich, we’re so sustainably minded that we even recycle our vineyards! One of the places we’re doing this at...

August 13, 2020

The time-traveller’s companion

Each wine captures something of the time of its making – the summer heat, the breeze in the vines, the...

July 19, 2020

Water measures for greater sustainability in winery

It takes a lot of water to make a glass of wine. But that amount is already reducing in our...

July 2, 2020

2020 harvest capped with first wine

The first wine produced from our 2020 vintage will be our Marlborough Sauvignon Blanc. The time it takes from grape...

June 18, 2020

Planting for the good of the vines… and the land

When it comes to plants, we’re rather partial to Vitis vinifera. After all, these vines produce the grapes we use...

May 25, 2020

Pruning our pruning process

The Kiwi spirit of number 8 wire is alive and well on our Marlborough vineyards. When we couldn’t get our...

May 7, 2020

Simply the best vintage

Simply the best. The Tina Turner song that has become the staple of weddings and team building days aptly describes...

April 19, 2020

Good winemaking makes organic winemaking easy

To preserve the distinct qualities of different wines, we keep them separate. That gives our winemakers more options to make...

March 27, 2020

Harvest brings smiles behind face masks

The best harvest in ten years under probably the strangest conditions. Our Marlborough vineyard and winemaking teams are absolutely delighted...

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